How to Eliminate Required Floor Maintenance in Restaurants

By choosing the right flooring material, you can eliminate maintenance for your commercial kitchen floor. 

Effective Drainage Tips in Commercial Kitchens

When plumbing issues arise in commercial kitchens, they can be an enormous pain for owners, managers, employees, customers and plumbers alike.

Considerations for Choosing a Commercial Kitchen Floor

In a fast-paced, high-volume, and relentless restaurant environment, it can be hard to shop for the right commercial flooring that meets all of your needs. The first step is to consider the ...

Quick Guide: Mold in Commercial Kitchens

Mold in a commercial kitchen is the result of insufficient moisture control followed by lack of appropriate cleaning practices. It is inevitable that restaurant kitchens become wet and humid ...

How to Prevent Grease Buildup in Your Commercial Kitchen

Accumulation of grease and grime in a commercial kitchen is inevitable. In a space that is required by law to be clean and safe, it is of the utmost importance that systems are in place to avoid ...

How to Prevent Slip Hazards

Tips for Preventing Slips, Trips, & Falls in Your Commercial Kitchen

There are innumerable hazards in a commercial kitchen environment that cause slip risks resulting in costly and timely ...

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